Pork Butt Roast

Pork Butt RoastRoast from the lower (picnic) portion of the shoulder primal. Approx 3lbs. Perfect for slow roasting and or making into pulled pork A premium eating experience, our pork comes from heritage and rare breed pigs (Berkshire, Tamworth, Hereford) raised with the highest standards of animal welfare and ecological land management. Our pigs roam the pastures foraging for roots and grazing forbs and grasses, free to express their instincts to run, root, and

) community care is more important than ever

These delectably fatty cheeks of pork can be used in a variety of old world recipes

· 1x Pork liver

A premium eating experience

These hands-on experiences are designed to inspire confidence and build a foundation of environmental literacy and land-based skills

Campers will enhance their nature observation skills

Mutual Aid Contribution– Help Care for Our Community

o   OFF      August 3 - 7 - OFF

1lb+ package of English breakfast style sausages

Katahdin meat is known to be milder (less "gamey") in flavour than some lamb

these birds were raised on lush pasture

Approximately 35lbs of premium pastured pork - a selection of cuts and roasts from all primal sections of the pig