San Marzano TALO Verdeca

San Marzano TALO VerdecaA refreshing, dry Verdeca which shows a richness of aromatics with notes of white flowers, crisp green apple and a hint of honey through to a vibrant palate with a creamy texture and a thirst quenching finish. The grapes were harvested at optimal ripeness, crushed and destemmed. Cold maceration took place for several hours to extract the desired level of aromatics, followed by fermentation in stainless steel tanks at 12 to 14C, lasting approximately

with touches of plum

Upon his death

Savennières is small commune just west of Anjou on the north bank of the Loire

as well as supporting smaller growers to be able to get a foothold in the market

and clay-loam soils produce a combination of flavours that have been described as "textbook Central Coast

It is cherry red in colour and has a high aromatic intensity with heaps of red fruit

Maceration lasted 10 days

and fresh herbs

full-flavoured rosé built for all seasons—summer

The grapes are harvested at night to preserve freshness

from his own planted furmint grapes

Rathfinny's Rosé is a blend of Pinot Noir