SKU:49763214870
Prosciutto - Wood Smoked
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 14 - Jul 19
Description
Prosciutto - Wood SmokedCured pork leg, naturally wood smoked and dried Mediterranean style prosciutto. Ready to eat as is slice paper thin for a board, with melon and figs, or on top of a finished pizza. Gluten free. Made in Australia from at least 95% Australian ingredients. This is a variable weight product and is priced at $ kg. Sizing is based on minimum quantity. Once we've picked your item in store, we'll refund you for the difference between the weight paid and the
Pork & beef
partly cooked
garlic & rosemary
Roasted bone-in until tender and just pink
Pasture raised WA leg of lamb
Cut from South-West pasture-raised beef with a good fat cap for flavour
dry-cured and slowly dried (not smoked)
Freshly roasted WA free range Beef
peka or slow cooking with herbs and vegetables
we'll refund you for the difference between the weight paid and the weight received
Roasted whole or butterflied
Expect 25-35% weight loss during the cooking process
Quick Dispatch:
Your Prosciutto - Wood Smoked orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
Order Tracking:
You'll receive a tracking link by email once your Prosciutto - Wood Smoked ships.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy