Heya 'Kanz' Lebanon Red 2022

Heya 'Kanz' Lebanon Red 2022Press 4 Red March 2024 Direct Press Selection Heya, which means 'she' in Arabic, was started by Claudine Lteif and Michelle Chami. They told us, "we are both good friends and we both love the land and are fascinated with the science of fermentation, so since we helped Eddie (Michelle's husband, of Mersel Wine) with many harvests and at the winery, we used to hang out and work on the field. We enjoyed it a lot but then as a joke we said hey we should

easy to love

In their Cabernet Sauvignon dominated wines the fruit has a vibrance and clarity that I associate more with Burgundy than Bordeaux

"wow-factor" rosé Champagne from Benoit Marguet

1 'Mirador' Manzanilla is a single barrel bottling

and Manolo has been a mentor and influence on many natural winemakers over the years

This is a wine with a lot of gravitas and gastronomic depth

finishing with firm acidity and a very long spiced fruit finish

The subtle texture and tangy cut of this wine makes it vibrant and fine-tuned

fresh cut grass

The soils are predominantly clay which requires all work to be done by hand and result in more structured

and dry farmed

and amphora made by a local artisan from clay on their estate