Eating to Save the Planet

Eating to Save the PlanetBy: Anne Broyles Illustrator: Hannah Li Series: Books for a Better Earth How do you change the world for the better? You start small. You start with what is on your plate. When we walk down the aisles of a grocery store, most of us dont think about all the steps it took for each item to get on the shelf. Or how those different steps might impact the environment and even our own health. With chapters that explore why we eat what we eat, the

Cheverell Manor is a beautiful old house in Dorset

but it soon becomes a nightmare when she finds the dead body of a customer—and becomes the prime suspect

In Kelsey Garrity-Riley's author-illustrator debut

The tricky stuff

or indeed of any other kinds of people

The Secret History portrays the 'great lawgiver' Justinian as a rampant king of corruption and tyranny

Evil cracker monster Crackerdile is back

A brilliantly crafted

as its author meticulously updated her book twice a decade to keep it consistent with America’s constantly changing social landscape

By: Fred Bowen   | Series: Fred Bowen Sports Story Series Brett Carter

peers through a telescopic sight at the three approaching figures

but the lives of his sister and brother and the land all around