Arndorfer Vorgeschmack Red

Arndorfer Vorgeschmack RedZweigelts wild strawberries, cranberries, brambles and blackberries are backed by Pinot Noir's mineral and tannic framework. There are lingering nuances of dried herbs and smoke. Its crunchy, juicy, light and fresh, which begs to be served slightly chilled. Arndorfer is one of the brightest stars in the natural wine world and a reference point for the new generation of Austrian winemakers. The winerys ethos comes from the belief that profound wine

Just a smidge of residual sugar helps to balance the natural acidity of a lot of New Zealand's white wines

equivalent of over 5

Lively and pure

pear and honey

the wines were racked to separate the lees and then underwent malolactic fermentation to soften the natural acidity and improve texture

never losing its sense of refinement and poise

often as an accompaniment to foie gras

named after Johannes Tesselaar

This is an alternative style that is both intricate and textural

Cabernet Sauvignon and Zinfandel – are unoaked to preserve the freshness of each varietal

These soils also retain heat well

the nose is a delicate mélange of quince