Guímaro Tinto

Guímaro TintoUnoaked Mencia that's juicy and fruity with a lot of complexity. Violets on the nose, with a bit of tart candied cranberry. Raspberry and blueberries on the palate, with an underpinning of dark Galician slate, and a bright peppery finish very typical for the grape variety. From 40 year old Mencia vines farmed organically. Cultivated since Roman times, Ribeira Sacras steep terraced vineyards are some of the most picturesque and treacherous to work in

harmony and balance

An absolute blockbuster of a wine

Their sustainability record and connection to the land and community is at the heart of their values

blueberries

The nose balances fresh red fruits - raspberry

Balanced grapes are hand harvested

blackberry and plum

days after being drawn off the lees

and Dan leading the terroir-driven winemaking

this outstanding English sparkling wine is made from the black-skinned Pinot Noir

notes of small red berries and sweet spices

Around 80% of this champagne is sourced from grapes grown in the current vintage with 20% sourced from 'reserve' wines  The total of the cuvée is circa 40% Pinot Noir